types of fish eaten in ghana

The main ingredients for the vast majority of soups and stews are tomatoes, hot peppers and onions. Release date: 09/06/2015: Contributor: Anthony Adu-Gyamfi Geographical coverage: Ghana, Keywords: fish,conservation,species, ex-situ, Ghana: Fish Species in ex-situ conservation within Ghana. PALMNUT SOUP (Husk of crushed palm nuts, tomato, onions ,spices, meat, fish as desired, eaten with FUFU,YAM, KENKEY) So, whether you are walking in the streets of Accra, or Navrongo, from Kumasi to Takoradi, Madina to Tema, or even in London, you can be sure of what Ghanaian food to eat. Fish available in Ghana mainly consists of 47% harvested fish, 18% imports, 3% farmed fish and 32% deficit. This table is a list of common fish species in ex-situ conservation within Ghana. Both are served with Shito on the side. African Bush Elephant. The number of lions in Ghana is low except for some which can be sighted in Mole National Park of Ghana. but it is a bit expensive.it goes for … The African bush elephants are found inside the Mole National park. When dealing with fish types and seafood, it is important to know what kind of product we are dealing with. One of the best things about this dish is that it is considered as a very healthy food. Ghana is a nation in which fish is the popular delicacy, constituting about 60% of animal protein in the Ghanaian diets. The fish is usually grilled. including their dependents. Ghanaian cuisine is the cuisine of the Ghanaian people. As a result, nearly all Ghanaian soups and stews are red or orange in appearance. 2)MACKEREL:- popularly known as TITUS,i swear ehn this fish is muuaahhh,it has a very good taste,it has a snake-like and shiny body,it is good for stews,soups,the nigerian jollof-rice(KONKOSHION),it is arguably one of the most sought after fishes. Their population is negligible hence they are classified as endangered species. Agriculture is the most dominant sector of Ghana that employs over 60 % of the country’s workforce and sums up to 45-50 % of Ghana’s GDP. Tilapia is a freshwater fish that is very popular in Ghana. Eggplant stew is also considered to a popular accompaniment with Banku. The former Department of Fisheries built fishponds in the northern part of the country in 1953, post which fish farming came into existence. The Okra stew a firm favourite with the people of Ghana is often served with the Banku on festive occasions. There has also been weak enforcement and noncompliance with the current fishery management measures. Significantly, fish constitutes 60% of animal protein consumed in Ghana. Fried Rice with Chicken The term seafood can have different meanings to different people. Fermented fish is a traditional preservation of fish. Ghanaian main dishes are organized around a starchy staple food, which goes with a sauce or soup containing a protein source. Before refrigeration, canning and other modern preservation techniques became available, fermenting was an important preservation method. A combination of Banku and Tilapia fish stew is considered to be a delicacy in Ghana and can be found on the menu of all high-end restaurants. 4. Fish rapidly spoils, or goes rotten, unless some method is applied … 3. Banku is a meal prepared by fermenting corn flour, it is just like fufu and can be eaten with stews/soups. Lion. Fishing Industry in Ghana – History and Present. 3. Also known as the savannah elephant, the mammal is the largest terrestrial animal alive. Price: $18 -$25 /kg Interesting Trivia: Batang belongs to the Mackerel family of fish, which also includes Mackerel which is smaller and cheaper, and Tua Pan which is the most premium fish within the mackerel family in our local wet markets. 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